Thalipeeth is a spiced flat bread made from multigrain flour.
Thalipeeth makes for a healthy, tasty and nutritious breakfast or snack.
You can even pack them in lunch box.
INGREDIENTS:
Healthy Habit’s Thalipeeth Mix Flour, Red Chilli Powder, Onion, Coriander, Salt, Water .
HOW TO:
Take Healthy Habit’s readymade Bhajini Flour as per your requirement into the bowl then add red chilli powder, salt as per taste, minced onions, coriander and water as required and make a fine dough out of it.
Now make small balls out of this dough and with the help of rolling pin give it a nice round shape.
Then with the use of minimal oil under medium gas fry it on the tawa / pan until its cooked from both the sides.
Next serve hot Thalipeeth with a spoonful of butter on it and dahi for dip.
As per your comfort you can also add carrots, beetroot or radish while making the dough.
