If you are bored of eating your Makhana's just like that then Chef Khazana brings to you this speedy and tasty morning or evening snack recipe which is absolutely healthy to eat by all age groups. Try it out today!


INGREDIENTS :

Makhana/lotus seeds - 1 Cup

Oil - 1 Tablespoon

Peanuts - 10 to 12

Chopped Onion - 2

Chopped Tomatoes - 3

Kannagi Boiled - 2 and peeled (If not replace with Boiled Potato)

Coriander chopped

Red Chilli Powder - 1/2 Tablespoon

Kashmiri Chilli Powder - 1/2 Tablespoon

Mint Powder 

Salt

Sweet Tangy Chutney

Green Chilli Garlic Thecha


How To :

First of all heat up a pan and then add 1 Tablespoon Oil.

Once the oil is well heated up then add 10-12 Peanuts and fry then until light brown.

Then add 1/2 tablespoon Homespun's Red Chilli Powder and salt as per taste.

Mix well and once the peanuts are fried properly remove them and keep it aside to cool down.

Now in the same pan add Makhana or Lotus Seeds roast them under medium flame for approx. 8 minutes

Then remove the well-roasted Makhana in a bowl and keep it aside for 5 minutes

Then add chopped Onions, Tomatoes, boiled Kannagi or Boiled Potato and also add the fried Peanuts

Now add 1/2 Tablespoon Homespun's Mint Powder and add Shreya's Green Chilli Kharda as per your requirement.

Then add Sweet Tangy Chutney and salt to taste and mix well 

Your Instant Healthy Makhana Chaat is ready to serve. You can have it as a breakfast option or even in the evening you can have it with a cup of tea.


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